Event venue in Johannesburg for Year-end functions up to 150 guests

We cater for Year-end parties, Year-end dinners, birthdays, Corporate events, Baby showers, Engagement parties. Small and large groups welcome

Catering

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Our chef Bianca

Our menus and catering services allow you the flexibility to design your own menu with our in-house chef, or choose from one of our recommended menus.

Our menu options are flexible and able to cater according to your personal preferences

 

Outside Caterers

Outside caterers are permitted at venue's discretion.

Gallery of dishes prepared by our kitchen

Egg bakes with pancetta (Catering002)

Egg bakes garnished with crispy pancetta and micro greens

Roasted red pepper bell soup (IMG_20210605_173846)

Roasted red bell pepper soup with basil & parmesan crisps

Harvest table spread (IMG_20210717_172634)

Harvest table

Gluhwein with sundried orange slices (Firepit4)

Gluwhein with sundried orange slices and spices

Vegan's delight (_DSC0128)

Vegan's delight

Chef at harvest table (IMG_20210717_172128)
Sundried orange slices and spices (harvesttable)

Sundried orange slices and spices

Trio of soups (IMG_20210605_173239)

Trio of soups

Vegans delight (3a898f25-4110-4527-894c-ffc69ebbe519)
Breads and cheeses (IMG_20210717_173957)

Harvest table

Dessert (File_001)
Cheeses and sundried orange (_DSC0129)
Gluhwein (Firepitarea)

Gluwhein with sundried orange slices and spices

Trio of soups (IMG_20210605_173507)

Hot soup sippers

Hot chilli chocolate (_DSC0307)

Hot chilli chocolate

Food preparation at harvest table (_DSC0144)
Gluhwein at the firepit (Gallery009)
Parmesan crisps (IMG_20210605_172831)

Parmesan crisps

Easter lunch (DCBA4938-1769-4912-935F-D59B82DA5DF4)

Easter lunch

Oats and honey served with whisky (Catering001)

Oats served with a wee dram of whisky and honey

Egg bakes (Catering003)

Egg bakes garnished with crispy pancetta and micro greens

Oats and honey (Catering004)

Oats served with a wee dram of whisky and honey

Mushroom pillow parcels (Catering005)

Pillow parcels with exotic mushrooms, parmesan and thyme

Trio of soups (Catering006)

Butternut, leek & potato, red pepper and beetroot soup sippers

Soup sippers (Catering007)

Butternut, leek & potato, red pepper and beetroot soup sippers

Table setting (Catering008)

Exquisite table settings

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